Traditional Organic Extra Virgin Olive Oil
€8.00 – €16.00
A versatile everyday oil, perfect for boosting flavour and nutrition at the table or in the kitchen.
Harvest: Mid October 2024
Olive ripeness: 50% green, 50% black
Cultivars: Frantoio, Leccino, Moraiolo, Pendolino
Vintage Notes: Fruity aromas of ripe olive with flavours of sweet almond, walnut, and artichoke hearts. Clean and light on the palate, with a slight peppery kick in the back of the throat.Try it with: Sautéed vegetable, salads, tomato-based pastas, fish dishes
Description
La Torre alle Tolfe is a diversified farm and azienda comprising 13 hectares of vineyards, 6.5 hectares of olive groves, and 80+ hectares of woodland, arable land, and pastures. Organic since 2004 and recently certified with DIVERSITY ARK, we produce three extra virgin olive oils – IGP Toscana, DOP Terre di Siena, and our “Tradizionale” style, all hand-harvested by our own team and blended from our four Tuscan olive cultivars: Frantoio, Leccino, Pendolino, and Moraiolo. We are proud members of VINNATUR and FIOI (Federazione Italiana Olivicolturi Indipendenti).
